Overview
Work History
Education
Skills
References
Hobbies and Interests
Certification
Languages
Training
Disclaimer
Timeline
Generic

Situ Sandrella DJOSSA

Accra

Overview

6
6
years of professional experience
1
1
Certification

Work History

Investigator

PAM/Benin
06.2024 - 06.2024

Investigator for the study related to the acceptability of unpolished brown rice, unpolished parboiled rice, biofortified maize,

fortified maize flour and sorghum in school canteens in Benin

Investigator

UNICEF Bénin, Ministry of Health
11.2023 - 11.2023
  • Surveyor on the SMART/SENS survey aimed at assessing the nutritional situation of children and women of childbearing age, extended to essential and vital social services and household food security in the Zou department.

Surveyor

UNICEF Benin, Ministry of Health
10.2023 - 11.2023
  • Surveyor on the SMART/SENS survey to assess the nutritional situation of children and women of childbearing age, extended to essential and vital social services and household food security in the Borgou and Alibori departments.

Surveyor

UNICEF Benin, Ministry of Health
10.2023 - 10.2023
  • Surveyor on the SMART/SENS survey to assess the nutritional situation of children and women of childbearing age, extended to essential and vital social services and household food security in the Atacora and Donga departments.

Investigator

UNICEF Benin, Ministry of Health
05.2023 - 06.2023
  • Investigator for the ACMOF project to scale up Fortimoringa flour in the commune of Djidja.

Endline survey

UNICEF Benin, Ministry of Health
05.2022 - 05.2022
  • Endline survey of the Lucky Iron Fish project in the commune of Djidja.

Surveyor

UNICEF Benin, Ministry of Health
08.2021 - 08.2021
  • Survey for phase 2 of the Lucky Iron Fish project in the municipality of DJIDJA.

Professional internship

MONSEDE PRODUCTION
05.2021 - 07.2021
  • Company Overview: Monde Actions Durables (MAD) NGO.
  • Professional internship in the food company MONSEDE PRODUCTION.

Survey

NGO FADeC and CARE Bénin/Togo
12.2020 - 12.2020
  • Survey for the final evaluation of the project Lucky Iron Fish (LIF).

Intern

ONG FADeC and Care Bénin/Togo
05.2020 - 08.2020
  • End-of-training academic internship in the FADeC ONG on the project Lucky Iron Fish-LIF.

Pre-insertion

09.2019 - 09.2019
  • Pre-insertion in a professional environment.

Academic course

08.2018 - 08.2018
  • Academic course to discover the rural environment.

Education

TOEFL Courses - English Language

Eagle Vision Language Institute
Ga, Accra/ Ghana
07.2025

English Courses - English Language

Eagle Vision Language Institute
Ga, Accra / Ghana
12.2024

Professional Master - Human Nutrition and Food Security

Faculty of Agronomical Sciences (FSA)
09.2023

Professional license - Nutrition, Sciences and Food Technology

Faculty of Agronomical Sciences (FSA)
01.2021

Baccalaureate - series D

Ste Félicité School Complexe of Abomey-Calavi
Abomey-Calavi
07.2017

Skills

  • Mastery of computers Microsoft (Word, Spreadsheet Excel, PowerPoint), Internet, PDF
  • Manipulation of collection and analysis tools: ENA, EpiData, Nutrisurvey, SPSS and WHO_Anthro
  • Team Work – Dynamisme – Leadership – Creativity – Organisation – Time Management – Communication and Marketing – Open-Minded
  • Languages: Read, Written, Talking
  • English: Excellent, Excellent, Good
  • French: Excellent, Excellent, Good
  • Local languages spoken: Fon

References

Nadia, FANOU-FOGNY, Professor, nadia@fogny.bj, +229 96 53 23 96, Faculty of Agronomic Sciences (FSA), Full Professor of Human Nutrition and Food Safety

Hobbies and Interests

Art, Drawing, Reading and Travelling.

Certification

TOEFL certification

Languages

French
Bilingual or Proficient (C2)
English
Upper intermediate (B2)

Training

  • November 6, 2023 to November 10, 2023: Training on the use of the Standardized Monitoring Assessment of Relief and Transition (SMART) methodology using the Standardised Expanded Nutrition Survey (SENS) guidelines in the Zou department.
  • UNICEF Benin, Ministry of Health.
  • October 23, 2023 to October 27, 2023: Training in the use of the Standardized Monitoring Assessment of Relief and Transition (SMART) methodology using the Standardised Expanded Nutrition Survey (SENS) guidelines in the departments of Borgou and Alibori.
  • October 9, 2023 to October 13, 2023: Training in the use of the Standardized Monitoring Assessment of Relief and Transition (SMART) methodology using the Standardised Expanded Nutrition Survey (SENS) guidelines in the departments of Atacora and Donga.
  • July 4, 2022 to August 12, 2022: Training course on the rural environment at Tadocome in the municipality of Athièmè.

Disclaimer

I certify that the information provided is accurate and verifiable. Abomey-Calavi, the February 1st, 2024. Sandrella DJOSSA

Timeline

Investigator

PAM/Benin
06.2024 - 06.2024

Investigator

UNICEF Bénin, Ministry of Health
11.2023 - 11.2023

Surveyor

UNICEF Benin, Ministry of Health
10.2023 - 11.2023

Surveyor

UNICEF Benin, Ministry of Health
10.2023 - 10.2023

Investigator

UNICEF Benin, Ministry of Health
05.2023 - 06.2023

Endline survey

UNICEF Benin, Ministry of Health
05.2022 - 05.2022

Surveyor

UNICEF Benin, Ministry of Health
08.2021 - 08.2021

Professional internship

MONSEDE PRODUCTION
05.2021 - 07.2021

Survey

NGO FADeC and CARE Bénin/Togo
12.2020 - 12.2020

Intern

ONG FADeC and Care Bénin/Togo
05.2020 - 08.2020

Pre-insertion

09.2019 - 09.2019

Academic course

08.2018 - 08.2018

Professional Master - Human Nutrition and Food Security

Faculty of Agronomical Sciences (FSA)

Professional license - Nutrition, Sciences and Food Technology

Faculty of Agronomical Sciences (FSA)

Baccalaureate - series D

Ste Félicité School Complexe of Abomey-Calavi

TOEFL Courses - English Language

Eagle Vision Language Institute

English Courses - English Language

Eagle Vision Language Institute
Situ Sandrella DJOSSA