Summary
Overview
Work History
Education
Skills
References
Awards
Extracurricular Activities
RESEARCH EXPERIENCE
LEADERSHIP EXPERIENCE
Timeline
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Sandra Kwakye

Accra

Summary

Dynamic nutrition professional with extensive experience at the Nufu Foundation, excelling in personalized counseling and nutritional assessments. Proven ability to analyze data and implement community outreach initiatives, enhancing health education. Skilled in laboratory techniques and committed to promoting healthier lifestyles through tailored dietary advice and effective communication.

Overview

3
3
years of professional experience

Work History

Home Tutor

Standard Home Tuition
05.2024 - Current
  • Designed customized lesson plans for diverse student needs and learning styles.
  • Implement creative teaching techniques tailored to students’ varying learning abilities, significantly boosting engagement and comprehension.
  • Communicated effectively with parents to discuss student performance and goals.
  • Assessed student progress through regular quizzes and informal evaluations.

Laboratory Intern

Ghana Standards Authority
04.2025 - 05.2025
  • Assisted in the analysis of food and agricultural samples for pesticide residues, mycotoxins, and heavy metals, using standard laboratory protocols.
  • Supported the preparation and extraction of samples for chromatographic and spectrometric analysis.
  • Observed and assisted in the use of laboratory instruments such as HPLC and AAS.
  • Participated in quality control and assurance procedures to ensure compliance with national and international food safety standards.
  • Helped with documentation, labeling, and data entry for traceability and reporting purposes.
  • Gained exposure to laboratory safety practices and Good Laboratory Practices (GLP).

Research Intern

University of Ghana Nutrition Research and Training Center
02.2025 - 03.2025
  • Participated in a field-based community assessment to evaluate nutritional challenges in rural populations.
  • Collected and analyzed data on dietary intake, anthropometric measurements, and health status of mothers and children.
  • Conducted interviews and focus group discussions with community members and health workers.
  • Contributed to the preparation of a comprehensive report on community nutrition needs and possible interventions.

Teaching Assistant

University of Ghana, Department of Nutrition and Food Science
11.2023 - 11.2024
  • Organize post-class sessions for more than 180 students to go over difficult concepts and calculations, offer guidance on efficient study strategies, and conduct individual and small-group tutorials to ensure the entire class comprehends the material for the following courses.
  • Grade class assignments and quizzes, provide constructive feedback and maintain student records.
  • Assist final-year undergraduate students in my supervisor’s research team with research and thesis preparation.
  • NUTN 405 NUTRIENT INTERRELATIONSHIPS AND NEEDS
  • NUTN 411 HUMAN GROWTH AND DEVELOPMENT
  • NUTN 303 NUTRITIONAL PHYSIOLOGY (THEORY AND PRACTICALS)
  • NUTN 301 NUTRIENTS AND THEIR METABOLISM

Nutritional Counselor

Nufu Foundation
10.2024 - 10.2024
  • Conducted personalized nutritional counseling for attendees, assessing health indicators such as high blood pressure status, BMI, body water, and body fat.
  • Provided tailored dietary advice and recommended lifestyle modifications to promote healthier living and address specific health concerns.
  • Guided clients in developing personalized nutrition plans and dietary strategies.

Dietetic Intern

Oyarifa Health Clinic
05.2024 - 05.2024
  • Conducted comprehensive health screenings, including weight, height, waist and hip circumference, and blood pressure measurements.
  • Conducted dietary assessments to evaluate nutritional needs and preferences.
  • Assisted in developing and implementing community health initiatives focused on preventive care and nutritional education.

Dietetic Intern

Healthmates Nutrition
09.2022 - 11.2022
  • Actively participated in community-wide health screenings.
  • Formulated and executed health-focused projects.
  • Conducted comprehensive nutritional assessments.
  • Devised customized meal plans tailored to individual needs, provided one-on-one dietary counseling, and actively contributed to informative nutrition education programs.

Education

Master of Philosophy - Nutrition

University of Ghana
10.2026

BSc. - Biological Sciences (Nutrition and Food Science)

University of Ghana
09.2023

General Science -

Kumasi Girls Senior High School
06.2019

Skills

  • Nutritional assessment
  • Data analysis
  • Community outreach
  • Health education
  • Research methodologies
  • Personalized counseling
  • Laboratory techniques
  • Analytical thinking

References

  • Justina Serwaah Owusu, Lecturer, justinaserwaahowusu@gmail.com, 054-795-2307, University of Ghana
  • Bennett, Dzandu, Lecturer, badzandu@ug.edu.gh, 0504714855, University of Ghana
  • Joseph B. Danquah, clinical dietitian and nutritionist, CEO of Healthmates, jbdanquah7@gmail.com, 059-709-8825

Awards

University of Ghana Scholarship Scheme, 2021-2023 (full tuition)

Extracurricular Activities

Attended a mentoring program for nutritionists and food scientists, completed a thorough project management course on KICKOFF, engaged in and successfully completed a comprehensive public speaking course on Skillshare, participated in Alice Talk World, where I attended enlightening sessions and discussions that expanded my insights and enriched my understanding, and completed a six-week program (ALX AI Career Essentials) focused on developing soft skills, including presentation techniques, interview preparation, PowerPoint and Canva usage, various digital skills, and effective AI prompting

RESEARCH EXPERIENCE

  • Research Intern
  • University of Ghana
  • Research Project: Comparison of nutritional status and dietary intakes of school aged children participating in school feeding programs at Otinibi and Danfa in 2013 and 2023
  • Conducted anthropometric measurements, including weight and height, of participating children.
  • Assessed hemoglobin levels to evaluate the children's nutritional status.
  • Weighed food portions using an electronic balance to accurately determine dietary intakes.
  • Assisted in data collection, analysis, and interpretation to support research findings.
  • Contributed to the development of strategies to improve the effectiveness of school feeding programs.

LEADERSHIP EXPERIENCE

  • Senior Girls Prefect
  • Dormass Junior High School
  • Fulfilled the role of bridging students and the administration, ensuring optimal communication
  • Promoted discipline within and outside school premises, in school buses and during competition in which students participate and assist as supporters
  • Exemplified a role-model persona, motivating students to give their best and work towards upholding the school’s reputation
  • Participated in both internal and external events as a representative of Dormass Junior High School

Timeline

Laboratory Intern

Ghana Standards Authority
04.2025 - 05.2025

Research Intern

University of Ghana Nutrition Research and Training Center
02.2025 - 03.2025

Nutritional Counselor

Nufu Foundation
10.2024 - 10.2024

Home Tutor

Standard Home Tuition
05.2024 - Current

Dietetic Intern

Oyarifa Health Clinic
05.2024 - 05.2024

Teaching Assistant

University of Ghana, Department of Nutrition and Food Science
11.2023 - 11.2024

Dietetic Intern

Healthmates Nutrition
09.2022 - 11.2022

Master of Philosophy - Nutrition

University of Ghana

BSc. - Biological Sciences (Nutrition and Food Science)

University of Ghana

General Science -

Kumasi Girls Senior High School
Sandra Kwakye