Phillip Buadu
Accra
Summary
Hardworking and enthusiastic Kitchen Assistant trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
Work History
Assistant Kitchen Staff Member
Casia
Accra
06.2023 - 05.2024
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Monitored food temperature, discarding items not stored correctly.
- Maintained high personal grooming standards and uniform presentation.
- Maintained composure and work quality while under stress.
- Followed food safety practices and sanitation guidelines.
Assistant Kitchen Staff Member
Area Bar
Accra
11.2022 - 05.2023
- Streamlined meal preparation by prepping ingredients ahead of time, enabling chefs to focus on cooking and plating dishes efficiently.
- Trained new kitchen staff members on proper techniques, safety procedures, and equipment usage, fostering a strong team environment.
- Delivered timely assistance during high volume periods, effectively reducing wait times for customers.
- Ensured consistent food quality by following standardized recipes and closely monitoring preparation methods.
- Collaborated with front-of-house staff to address any customer concerns or issues regarding menu items or dietary restrictions.
Assistant Kitchen Staff Member
La Mesa Restaurant
Accra, Ghana
04.2019 - 10.2022
- Improved kitchen efficiency by assisting with food preparation and maintaining a clean workspace.
- Contributed to a positive dining experience for guests by promptly fulfilling special dietary requests and needs.
- Enhanced teamwork among kitchen staff through effective communication and collaboration during busy service periods.
- Supported head chef in creating innovative dishes and seasonal menus, resulting in increased customer satisfaction.
- Maintained high standards of cleanliness and sanitation, contributing to an excellent health inspection record.
Education
WASSCE - General Arts
Osu Presbyterian Senior High School
Osu, Accra08.2022
Skills
- Stock Rotation
- Menu Planning
- Temperature Monitoring
- Portion Control
- Sanitation Practices
- Food presentation
- Food Preparation
- Food Quality Standards
- Basic Recordkeeping
- Kitchen Organization
- Supply Restocking
- Ingredient Preparation
- Food safety understanding
- Team Collaboration
Timeline
Assistant Kitchen Staff Member
Casia
06.2023 - 05.2024
Assistant Kitchen Staff Member
Area Bar
11.2022 - 05.2023
Assistant Kitchen Staff Member
La Mesa Restaurant
04.2019 - 10.2022
WASSCE - General Arts
Osu Presbyterian Senior High School