Summary
Overview
Work History
Education
Skills
Timeline
Work Availability
Work Preference
Accomplishments
Languages
Generic
PATRICK ANSAH OWUSU

PATRICK ANSAH OWUSU

Summary

Proven track record of enhancing customer loyalty at The Meal Hub, leveraging guest relations management and digital photography skills. Excelled in high-volume dining environments, demonstrating exceptional team supervision and empathy. Achieved significant improvements in service efficiency and client satisfaction, embodying work ethic and integrity.

Overview

5
5
years of professional experience

Work History

Photographer(Part Time)

Baiden's Create
01.2020 - 08.2023
  • Digitally edited photos to enhance appearance.
  • Delivered high-quality images under tight deadlines, demonstrating strong time management skills.
  • Edited, toned, captioned, and uploaded photographs for publication.
  • Planned and prepared for on-location and studio shoots.
  • Developed strong relationships with clients through clear communication and professionalism.
  • Provided exceptional customer service throughout the entire process, from initial consultation to delivery of final products.

Cashier

All Regions Restaurant
02.2020 - 01.2021
  • Greeted customers entering the store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedules and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

Head Waiter

The Meal Hub
01.2022 - Current
  • Developed strong rapport with returning guests, leading to increased customer loyalty and positive reviews.
  • Trained staff members on use of POS system.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Supervised server staff and simultaneously served personal sections of tables.
  • Quickly reset and clean up tables after customers left to enable speedy turnaround and guest flow.

Administrative Assistant

African Sport Venture Group(ASVG)
06.2023 - 03.2024
  • Answered multi-line phone system, routing calls, delivering messages to staff, and greeting visitors.
  • Supported executive staff through scheduling meetings, coordinating travel arrangements, and preparing crucial documents.
  • Maintained confidentiality of sensitive information by adhering to strict privacy policies and implementing secure filing systems.
  • Delivered excellent customer service through prompt responses to client inquiries, addressing concerns effectively, and building strong relationships.
  • Ensured accurate record-keeping with diligent data entry and database management for vital company information.
  • Promoted a positive work environment through effective communication skills and fostering professional relationships among colleagues.
  • Improved document organization with thorough file maintenance, archiving outdated records as necessary for efficient retrieval when needed.

Education

BECE -

Favour Preparatory School
Tema, Ghana
2015

WASSCE - Business

Modern Senior High School
Eastern Region
06.2020

Bachelor of Science - Human Resources Management

University Of Ghana
Accra - Legon
10.2025

Skills

    Menu presentation

    Guest Relations Management

    High-volume dining

    Team Supervision

    Patience and Empathy

    Work Ethic and Integrity

    Computer Skills

    Data Entry

    Digital Photography

    Photo editing

Timeline

Administrative Assistant

African Sport Venture Group(ASVG)
06.2023 - 03.2024

Head Waiter

The Meal Hub
01.2022 - Current

Cashier

All Regions Restaurant
02.2020 - 01.2021

Photographer(Part Time)

Baiden's Create
01.2020 - 08.2023

BECE -

Favour Preparatory School

WASSCE - Business

Modern Senior High School

Bachelor of Science - Human Resources Management

University Of Ghana

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference

Work Type

InternshipContract WorkPart TimeFull TimeGig Work

Work Location

Hybrid

Important To Me

Career advancementWork-life balanceCompany CultureFlexible work hoursWork from home optionHealthcare benefitsPersonal development programsTeam Building / Company Retreats

Accomplishments

  • Supervised team of 10 staff members.
  • Collaborated with a team of 11 in the development of African Sport and Entertainment Week (ASEW).
  • Resolved product issue through consumer testing.

Languages

English
Full Professional
PATRICK ANSAH OWUSU