Nurudeen Yakubu
Summary
Dynamic kitchen manager with a proven track record at Pizzaman Chickenman, excelling in menu planning and staff training. Expert in quality control, I foster a collaborative environment that enhances team performance and drives culinary innovation. Committed to maintaining high standards while ensuring cost-effective operations.
Overview
6
6
years of professional experience
2022
2022
years of post-secondary education
Work History
CEQA FOOD AND BEVERAGES
Pizzaman chickenman kitchen manager
06.2019 - 08.2025
- . Menu Planning and Creation:Developing new dishes and menus, ensuring variety and quality.
Creating menus that align with the restaurant's concept and target audience.
Ensuring menus are cost-effective and profitable.2. Kitchen Management and Operations:Directing the food preparation process, including cooking, plating, and presentation.
Overseeing all kitchen staff, delegating tasks, and ensuring efficient workflow.
Maintaining a clean and organized kitchen, adhering to health and safety regulations.
Managing inventory, ordering supplies, and controlling food costs.
Troubleshooting any issues or problems that arise in the kitchen.3. Staff Management:Hiring, training, and managing kitchen staff, including sous chefs, line cooks, and other personnel.
Creating staff schedules and managing their workloads.
Fostering a positive and collaborative work environment.4. Quality Control:Ensuring that all dishes meet the restaurant's quality standards before being served.
Monitoring food preparation and cooking processes to maintain consistency.
Implementing and maintaining food safety and hygiene standards.5. Other Responsibilities:Working with suppliers to ensure quality ingredients at reasonable prices.
Managing kitchen equipment and arranging for repairs when needed.
Keeping up with culinary trends and new kitchen processes.Depending on the size and structure of the restaurant, the head chef may report to a restaurant manager, owner, or executive chef.
CEQA FOOD AND BEVERAGES
Head chef
06.2019 - 08.2025
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Education
Presec-Bechem
Skills
- Menu planning
- Kitchen management
- Staff training
- Quality control
Timeline
CEQA FOOD AND BEVERAGES
Pizzaman chickenman kitchen manager
06.2019 - 08.2025
CEQA FOOD AND BEVERAGES
Head chef
06.2019 - 08.2025
Presec-Bechem
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