Open To Work
NKETSIA DAVIS EKOW
Accra
Summary
Food Science graduate with hands-on experience spanning food microbiology, food technology, soil and environmental science, and hatchery operations. Proficient in microbiological and chemical analysis, product development, quality control, and technical documentation. Demonstrated ability to maintain Good Laboratory Practice and safety standards, manage data with accuracy, and support research and operational teams across multidisciplinary environments. Eager to apply technical knowledge and analytical skills to supporting research initiatives, enhance innovation, quality and efficiency, in food science and related industries.
Overview
4
4
years of professional experience
Work History
Production Worker
Sama Ace Holding; Auntie nana foods
Accra
12.2025 - Current
- Contribute to new product formulation and quality improvements
- Collaborate with team members to meet daily production goals.
- Assist in packaging of finished products and ensure labeling of products are accurate for distribution and storage.
National Service Personnel
CSIR - Food Research Institute
10.2024 - 10.2025
- Conducted routine laboratory analyses - preparing media, processing samples, subculturing, incubating and counting plates, recording results, and filing.
- Managed and maintained up-to-date records of all sample information and laboratory data logs using Word and Excel.
- Assisted in proofreading and reviewing draft and final analytical reports to ensure accuracy and completeness prior to client delivery.
- Monitored consumable stock levels (media, supplements, reagents, sterile bags, lab papers) and communicated shortages to technical supervisors for timely procurement.
- Conducted daily checks to ensure proper functioning of incubators and refrigeration units.
- Uphold the laboratory's standards of confidentiality and impartiality in all testing and reporting activities.
- Supported research scientists on ongoing projects through data collection and documentation.
- Assisted with the training and supervision of interns in laboratory procedures and safety practices.
Intern
CSIR - Food Research Institute
03.2024 - 04.2024
- Assisted with product formulation, development, and quality improvement initiatives.
- Assisted with conducting sensory evaluations to assess product quality and consumer acceptability.
- Assisted with food processing and packaging operations.
Intern
GAEC-BNARI
08.2023 - 09.2023
- Assisted in daily analyses by preparing chemical solutions and reagents, processing samples, and performing titrations.
- Ensured regular maintenance and functionality of laboratory equipment through cleaning and routine checks.
- Recorded sample information and analytical results accurately in laboratory logbooks.
Hatchery Assistant
Casa De Ropa Ltd
03.2022 - 06.2023
- Monitored incubator performance and ensured normal functioning throughout hatch cycles.
- Maintained detailed records of egg reception, incubation schedules, and hatchability rates.
- Prepared brooders and maintained optimal environmental conditions for day-old chicks.
- Monitored feed availability and reported hatchery management activities to supervisors.
Education
Bachelor of Science - Food Science
University of Ghana
Legon08-2024
Skills
- Food processing and packaging
- Food processing
- Chemical and microbiological analysis
- Equipment monitoring and maintenance
- Inventory management
- Data recording and documentation
- Sensory evaluation
- Research support
- Microsoft Office Suite
- Laboratory safety protocols
- Product development
- Technical report writing
- Team collaboration
- Intern supervision
References
- Mr. Michael Amoo Gyasi, Head of Analytical Services (Microbiology), CSIR Food Research Institute, amoogyasi@gmail.com, 024 351 1778
- Mr. Emmanuel Bassau Quansah, Technical Officer (Microbiology), CSIR Food Research Institute, emmanuelbassau23@gmail.com, 026 753 0988
- Mr. Benjamin Offei, Lab & Research Technologist, GAEC-BNARI, 024 914 2983
Timeline
Production Worker
Sama Ace Holding; Auntie nana foods
12.2025 - Current
National Service Personnel
CSIR - Food Research Institute
10.2024 - 10.2025
Intern
CSIR - Food Research Institute
03.2024 - 04.2024
Intern
GAEC-BNARI
08.2023 - 09.2023
Hatchery Assistant
Casa De Ropa Ltd
03.2022 - 06.2023
Bachelor of Science - Food Science
University of Ghana