Summary
Overview
Work History
Education
Skills
Personal Information
Languages
References
Hobbies and Interests
Timeline
Generic

Manoj Sankar

Accra

Summary

Meticulous professional with strong financial and accounting background. Demonstrated expertise in budgeting, revenue distribution and expenditure forecasting for strategic decision-making. Outstanding manager with superior delegation, leadership and management skills.

Overview

18
18
years of professional experience

Work History

Chief Accountant

Kempinski Hotel Gold Coast City
Accra
06.2022 - Current
  • Preparing month end reconciliations of General Ledger Accounts to ensure all necessary adjustments are done to guarantee accuracy of financial reports
  • Monthly Payroll runs ensuring necessary deductions and reimbursements are processed correctly
  • Complete required local and national statutory filings, such as Nhil,GFund , Tourism Levies, Withholding and value-added tax
  • Developed and implemented a set of internal controls to ensure the accuracy and integrity of financial data and reduce the risk of fraud
  • Verify that the accounting and other related department operations are being performed according to hotel procedures
  • Advise the Director of Finance in ways of improving the system for those procedures which have flaws or do not function efficiently
  • Responsible for Bank and Fixed Asset Reconciliation
  • Responsible for Balance sheet Reconciliation
  • Cash forecasting and Variance reports to Director of Finance
  • Prepare monthly prepaid and accrued expenses journal vouchers
  • Assist the Director of Finance and supervise daily Accounting department operations
  • Verify that all ledgers and supporting documentation are filed and in order
  • Assist DOF for Budget and forecast preparation.

Senior Accountant

Kempinski Hotel Gold Coast City
Accra
06.2018 - 06.2022
  • Developed and implemented financial policies and procedures that improved accuracy and efficiency
  • Prepared and analyzed monthly financial statements, providing actionable insights to senior management
  • Performed reconciliations of accounts to ensure accuracy of financial records
  • Maintained and updated accounting records and databases to ensure accuracy of financial data
  • Prepare the Food & Beverage cost and conduct the inventories in the outlets and stores
  • Review LPO for DOF approvals
  • Reconciled Bank and other related General accounts.

Credit Manager cum Cost Controller

Marsa Malaz Kempinksi Hotel
Doha
10.2014 - 12.2017
  • Reviewed and approved credit applications and customer limits promptly.
  • Monitored credit performance, achieving 100% reduction in credit losses.
  • Conducted credit card reconciliation to ensure accuracy.
  • Prepared food and beverage cost flash reports and managed inventory.
  • Executed menu engineering strategies in food and beverage outlets.
  • Reviewed accounts receivable aging and paymaster reports daily.
  • Managed debtor aging effectively, resulting in controlled levels of debt.

Cost Controller

Kempinski Grand & Ixir
Manama
06.2013 - 06.2014
  • Compiled daily complimentary food and beverage consumption costs for GM approval.
  • Generated daily telephone complimentary and house use report.
  • Developed breakage cost report for crockery and glassware.
  • Created discrepancy and debit notes for spoiled goods, focusing on perishable items.
  • Prepared all-inclusive food and beverage cost breakup report, allocating revenue in GL accounts.
  • Established quality control sheet for perishable items received from suppliers.
  • Conducted monthly inventory audits in main store and other outlets.
  • Executed monthly inventory reconciliation across all outlets and processed journal vouchers.

Cost Controller cum Accounts Payable

Paradise Island Resorts
Maldives
06.2012 - 06.2013
  • Handled accounts payable and accounts receivable, resulting in improved cash flow and reduced overdue payments
  • Reconciled accounts payable to ensure accurate financial records
  • Prepare the payment process for the Vendors in a timely manner
  • Review the AP aging
  • Prepare the F&B Flash Report and conduct the inventory.

F&B Cost Controller

The Raviz
Kollam
07.2011 - 06.2012

F&B Cost Controller Supervisor

The Ocean Spray
Pondicherry
03.2011 - 07.2011

F&B Cost Control cum Income Auditing

Surya Samudra Resort
Thiruvananthapuram
12.2009 - 02.2011

Asst F&B Cost Control

The Duparc Hotel
Pondicherry
04.2009 - 12.2009

Butler

The Leela Kempinski
Thiruvananthapuram
03.2007 - 03.2009

Education

Accounting 1: Recording Financial Transactions -

Manama Bahrain Institute of Banking & Finance
04.2014

PG Diploma in Tourism & Hotel Management -

Mangalore University of Mangalore
05.2006

Bachelor of Commerce -

Thiruvananthapuram University of Kerala
05.2004

Network Centered Computing -

NIIT
05.2004

Skills

  • Financial reporting and analysis
  • Payroll administration and processing
  • Tax compliance and preparation
  • Internal controls and audits
  • Financial policy development
  • Budget forecasting and management
  • General ledger oversight
  • Cost control strategies
  • Account reconciliation techniques

Personal Information

  • Date of Birth: 10/05/1984
  • Nationality: Indian

Languages

  • English
  • Malayalam
  • Tamil
  • Hindi

References

  • Sencer Mumcular, director of finance, Kempinski Hotel Gold Coast City, Accra, Ghana
  • Mohamed Tammam, Assistant Director of Finance, Kempinski Hotel Gold Coast City, Accra, Ghana

Hobbies and Interests

  • Cooking
  • Painting
  • Reading and watching news

Timeline

Chief Accountant

Kempinski Hotel Gold Coast City
06.2022 - Current

Senior Accountant

Kempinski Hotel Gold Coast City
06.2018 - 06.2022

Credit Manager cum Cost Controller

Marsa Malaz Kempinksi Hotel
10.2014 - 12.2017

Cost Controller

Kempinski Grand & Ixir
06.2013 - 06.2014

Cost Controller cum Accounts Payable

Paradise Island Resorts
06.2012 - 06.2013

F&B Cost Controller

The Raviz
07.2011 - 06.2012

F&B Cost Controller Supervisor

The Ocean Spray
03.2011 - 07.2011

F&B Cost Control cum Income Auditing

Surya Samudra Resort
12.2009 - 02.2011

Asst F&B Cost Control

The Duparc Hotel
04.2009 - 12.2009

Butler

The Leela Kempinski
03.2007 - 03.2009

Accounting 1: Recording Financial Transactions -

Manama Bahrain Institute of Banking & Finance

PG Diploma in Tourism & Hotel Management -

Mangalore University of Mangalore

Bachelor of Commerce -

Thiruvananthapuram University of Kerala

Network Centered Computing -

NIIT
Manoj Sankar