Summary
Overview
Work History
Education
Skills
Timeline
Generic

Joseph Kwei

Accra

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience

Work History

Cook

Greenview Academy
09.2017 - 01.2019
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
  • Showcased excellent knife skills for precise cutting and preparation of various ingredients.
  • Achieved cost efficiency by implementing effective budgeting and resource allocation strategies in the kitchen.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.

Hotel Waiter

Movenpick Hotel
05.2017 - 08.2017
  • Enhanced guest satisfaction by providing exceptional dining experiences through attentive service and timely delivery of orders.
  • Maintained clean and organized table settings, ensuring a comfortable and inviting atmosphere for guests.
  • Collaborated with kitchen staff to accommodate special dietary requests, resulting in positive guest feedback.
  • Developed strong rapport with customers, leading to increased repeat business and personal recommendations.
  • Handled high-pressure situations during peak hours while maintaining professional demeanor and prioritizing guest needs.
  • Coordinated with banquet staff during events to ensure seamless execution of service plans for large groups of attendees.
  • Ensured adherence to health codes by routinely sanitizing workstations and dining areas throughout shifts.
  • Completed ordered with speed and accuracy, maintaining exceptional service standards each day.
  • Protected guests by following proper food handling procedures.
  • Cleared dishes, trays and carts from rooms with discretion and professionalism.

Education

GED -

Center For Teacher Development
Accra, Ghana
03.2020

High School Diploma -

Adonten Senior High
Eastern, Ghana
2017

Skills

  • Surface Cleaning
  • Order Verification
  • Contamination Prevention
  • Sanitation
  • Customer Service
  • Cooking
  • Food Handling
  • Frying
  • Cleaning and Organization
  • Strong Attention to Safe Food Handling Procedures
  • Equipment maintenance
  • Cooking techniques
  • Attention to detail
  • Stress management
  • Food preparation

Timeline

Cook

Greenview Academy
09.2017 - 01.2019

Hotel Waiter

Movenpick Hotel
05.2017 - 08.2017

GED -

Center For Teacher Development

High School Diploma -

Adonten Senior High
Joseph Kwei