Jonathan Laryea
Accra
Summary
Experienced bartender specializing in high-volume settings, with 5 years in luxury hotels and nightclubs. Skilled in mixology, inventory control, and delivering outstanding guest experiences. Adept at crafting signature cocktails, and training junior staff.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Bartender
Movenpick Ambassador Hotel
Accra
08.2023 - 05.2025
- Crafted cocktails for over 200 daily guests in a five-star hotel bar environment.
- Reduced premium liquor wastage by 15% through effective stock rotation management.
- Ensured cash drawer accuracy at shift end.
- Created personalized drink suggestions to enhance the guest experience.
- Mentored junior bartenders in mixology techniques and customer service.
Bartender
Kruna Club
Accra
09.2022 - 02.2023
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Processed payments accurately and efficiently with POS system.
- Effectively multitasked within fast-paced environment.
- Worked in close collaboration with team members to ensure that customers received good service.
Bartender
Potbelly Shark
Accra
08.2019 - 09.2022
- Crafted cocktails for over 200 daily guests in a five-star hotel bar environment.
- Reduced premium liquor wastage by 15% through effective stock rotation.
- Ensured cash drawer accuracy at shift end.
- Created personalized drink suggestions to enhance the guest experience.
- I mentored junior bartenders in bartending and customer service.
Education
High School Diploma -
Winneba Senior High
Central Region06-2017
Skills
- Mixology and cocktail crafting
- Customer service
- Team collaboration
- Inventory management
- Point of sale systems
Certification
- ABC Bartending Certification, International Bartenders Association, 01/01/22
- Food Safety & Hygiene Level 3, Ghana Tourism Authority, 01/01/21
Accomplishments
- Increased repeat customers by 30% at Kruna through personalized cocktail experiences
- Recognized as 'Most Valuable Staff Member' at Potbelly Shark (2021)
- Reduced beverage costs by 18% through optimized inventory systems at Movenpick
References
- Victor, Manager, Potbelly Shark, +233 24 348 9156
- Ebenezer, Manager, Movenpick Ambassador, +233 24 413 0900
Timeline
Bartender
Movenpick Ambassador Hotel
08.2023 - 05.2025
Bartender
Kruna Club
09.2022 - 02.2023
Bartender
Potbelly Shark
08.2019 - 09.2022
High School Diploma -
Winneba Senior High
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