Summary
Overview
Work History
Education
Skills
Certification
LANGUAGES
Languages
Timeline
Generic

FATIMATU AWUDU

Accra

Summary

Home Economics Graduate experienced in teaching, food preparation, catering, nutrition, hospitality, and family resource management. Demonstrated commitment to learning and teamwork while providing quality service in professional environments. Motivated to embrace new challenges, showcasing strong work ethic and adaptability.

Overview

3
3
Languages
1
1
Certification
3
3
years of post-secondary education
3
3
years of professional experience

Work History

Catering Department

Cocoa Clinic
12.2025 - 10.2026
  • Facilitated catering and food-service activities in clinical setting to enhance patient satisfaction.
  • Collaborated with staff to ensure organized and timely execution of catering operations.
  • Assisted in food preparation and service while ensuring cleanliness and hygiene standards were met.

Teaching Intern

Keta Senior High Technical School
09.2024 - 01.2025
  • Assisted in lesson preparation and facilitated engaging classroom activities to enhance student participation.
  • Supported classroom management strategies to optimize student learning environments.
  • Collaborated with teaching staff to enhance lesson delivery.
  • Completed day-to-day duties accurately and efficiently.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Collaborated with team members to execute assigned tasks efficiently. with team members to achieve project objectives. successfully with a diverse group of coworkers to accomplish goals and address issues related to our products and services.

Practical Experience

Ridge Royal Hotel
02.2024 - 03.2024
  • Delivered customer service in hospitality setting to improve guest satisfaction.
  • Engaged in group activities to develop collaboration skills.

Education

Bachelor of Education (B.Ed.) - Home Economics

University of Cape Coast
Cape Coast
01.2022 - 01.2025

Skills

  • Food service
  • Catering management
  • Food safety practices
  • Organizational skills
  • Customer service
  • Communication and interpersonal skills
  • Teamwork and collaboration
  • Hardworking, responsible, trustworthy, patient, adaptable, willing to learn, and able to work independently or as part of a team

Certification

  • Bachelor of Education (B.Ed.) in Home Economics.
  • Senior High School Certificate.
  • Basic Education Certificate

LANGUAGES

ENGLISH: Professional proficiency, TWI: Native proficiency, HAUSA: Professional proficiency, GA: Native proficiency

Languages

English
First Language
French
Intermediate
B1
Spanish
Beginner
A1

Timeline

Catering Department

Cocoa Clinic
12.2025 - 10.2026

Teaching Intern

Keta Senior High Technical School
09.2024 - 01.2025

Practical Experience

Ridge Royal Hotel
02.2024 - 03.2024

Bachelor of Education (B.Ed.) - Home Economics

University of Cape Coast
01.2022 - 01.2025
FATIMATU AWUDU