COMFORT ODOOM
Accra
Summary
Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in kitchen assistant, housekeeping, equipment operation, and maintaining a clean and organised workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.
Overview
5
5
years of professional experience
Work History
Kitchen Hand
Ando's Restaurant
Accra
02.2023 - 12.2025
- Prepared ingredients and maintained kitchen cleanliness for efficient food preparation.
- Assisted chefs in cooking and plating dishes during busy service hours.
- Operated kitchen equipment, ensuring proper use and maintenance protocols were followed.
- Managed dishwashing tasks to maintain a steady supply of clean utensils and cookware.
- Stocked shelves with supplies and restocked ingredients as needed throughout shifts.
- Collaborated with team members to ensure timely service and positive dining experiences.
- Followed health and safety regulations to maintain a safe kitchen environment.
- Provided support in organizing kitchen inventory for smooth operations during meal prep.
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Communicated effectively with co-workers regarding daily tasks assigned.
- Maintained a neat work station throughout shift hours.
- Followed all health code guidelines when handling food items.
- Operated dishwashers to sanitize dishes and silverware.
- Sanitized surfaces with approved cleaning solutions after each task was completed.
- Disposed of garbage according to health regulations.
- Peeled and cut fruit and vegetables to prepare for cooking or serving.
- Prepared simple salads, sandwiches, appetizers, as directed by supervisor or chef.
- Followed recipes and customer requests to prepare meals.
- Maintained inventory of kitchen supplies and equipment needs.
- Received deliveries of food items and stored them properly.
Housekeeper
Hotel de Alrose
Takoradi
06.2021 - 01.2023
- Cleaned guest rooms to maintain high standards of hygiene and presentation.
- Replenished supplies in rooms and public areas to enhance guest experience.
- Assisted laundry staff in folding and organizing linens efficiently.
- Reported maintenance issues promptly to ensure a safe environment for guests.
- Coordinated with team members to complete cleaning tasks on schedule.
- Conducted deep cleaning tasks in common areas for improved cleanliness.
- Followed safety protocols while using cleaning tools and chemicals effectively.
- Provided exceptional customer service by addressing guest requests promptly.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Changed bed linens and towels, tidied up rooms.
- Vacuumed floors and dusted furniture to maintain organized, professional appearance.
- Used cleaning chemicals following proper guidelines.
- Emptied trash receptacles throughout the property.
- Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
- Interacted pleasantly with clients and guests when performing daily duties.
- Cleaned building floors by sweeping, mopping and scrubbing.
- Maintained and organized cleaning supplies stock.
- Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
- Reported any maintenance issues or damage to supervisors immediately.
Education
Higher National Diploma - Accountancy
Takoradi Technical University
Takoradi, Ghana07-2019
Bachelor of Science - Business Management
Brigham Young University
United State of AmericaSkills
- Food preparation
- Kitchen sanitation
- Hygiene standards
- Cleaning and sanitation
- Health and safety compliance
- Equipment operation
- Order organization
- Inventory management
- Customer service
- Time management
- Team collaboration
- Safety compliance
- Problem solving
- Effective communication
- Attention to detail
- Cooking equipment maintenance
Languages
English
Proficient (C2)
C2
Spanish
Beginner
A1
Timeline
Kitchen Hand
Ando's Restaurant
02.2023 - 12.2025
Housekeeper
Hotel de Alrose
06.2021 - 01.2023
Higher National Diploma - Accountancy
Takoradi Technical University
Bachelor of Science - Business Management
Brigham Young University