Summary
Overview
Work History
Education
Skills
Accomplishments
References
Timeline
Generic

ANITA NTIRI

SCARBOROUGH ON

Summary

A passionate and dedicated Culinary Arts student at Canadore College, Canada, is eager to develop skills and knowledge in the culinary industry. With a strong foundation in cooking techniques, food safety, and kitchen management, a commitment to delivering exceptional culinary experiences is evident. The opportunity to apply skills in a professional setting and continue learning and growing as a culinary professional is exciting.

Overview

11
11
years of professional experience

Work History

KITCHEN ASSISTANT

KATA LOUNGE HOTEL
09.2022 - 04.2024
  • Assisted chefs in food preparation tasks, resulting in timely meal service which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes
  • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls


HOTEL ROOM ATTENDANT

KATA LOUNGE HOTEL
05.2022 - 09.2022
  • Promoted a welcoming atmosphere for guests, maintaining a well-organized and inviting environment.
  • Performed deep-cleaning tasks on schedule, ensuring rooms remained fresh and attractive year round.
  • Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.


WAITRESS

CHICKENMAN PIZZAMAN
08.2021 - 04.2022
  • Greeted new customers.
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.

HOUSEKEEPING & CLEANER

WOODCOTE GUEST HOUSE
02.2021 - 07.2021
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
  • Collaborated with team members to complete daily tasks quickly and effectively for maximum productivity.
  • Developed strong working relationships with colleagues across various departments including front desk staff, maintenance teams, laundry, and management.


GUESTHOUSE RECEPTIONIST

ALLIGATOR GUESTHOUSE
10.2020 - 12.2020
  • Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
  • Confirmed appointments, communicated with clients, providing keys, and updated client records.
  • Answering phones from prospective customers and guests, taking messages and delivering them.


SALES AGENT

KOFISDAMS ENTERPRISE
01.2017 - 07.2017


  • Developed strong relationships with clients through excellent customer service and regular followups.
  • Assisted call-in customers with questions and orders.
  • Identify and respond to client needs.

SALES ASSISTANT

UNIQUE WEARS BOUTIQUE
06.2014 - 12.2016
  • Performing day-to-day cleaning duties
  • Performing regular price audits to identify and correct price discrepancies
  • Addressing and resolving customers complaints in a professional manner
  • Assisting customers in locating desired shop items.

CLEANER

ALLIGATOR GUESTHOUSE
01.2014 - 05.2014
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
  • Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
  • Restocking consumable items such as toilet paper and soap
  • Reporting maintenance issues or damages to relevant authorities
  • Adhering to safety protocols and using cleaning chemicals safely.

PREPAID VENDOR

JUSTINA A. ENTERPRISE
07.2013 - 11.2021
  • To sell prepaid credit to customers and receive payment
  • To issue receipt to customers after payment
  • To Perform other duties.

Education

High School Diploma -

Canadore College
Scarborough, Canada
12.2025

WASSCE - General Arts

DUADASO NO.1 SENIOR HIGH SCHOOL
Sampa,Ghana
09.2020

B.E.C.E -

KING OF KINGS
Accra, Ghana
06.2013

Skills

  • Cooking techniques
  • Food safety and sanitation
  • Kitchen management
  • Excellent communication skills
  • Customer Service
  • Emotional intelligence
  • Conflict management
  • Problem-solving
  • Time management
  • Teamwork

Accomplishments

  • Achieved Food Handler Certification for passing the food handler certification exam organize by TRAINCAN,Inc. with Certification Number 21106151B

References

  • Mr. Adamu Albert Kofi, Sole Proprietor/ Director, Kofisdams Enterprise, 0547034677, adkhofi@gmail.com
  • Mr. Cosmos Boadu, Maintenance Supervisor, Kata Lounge Hotel, +233554544066, clamrocky2012@gmail.com

Timeline

KITCHEN ASSISTANT

KATA LOUNGE HOTEL
09.2022 - 04.2024

HOTEL ROOM ATTENDANT

KATA LOUNGE HOTEL
05.2022 - 09.2022

WAITRESS

CHICKENMAN PIZZAMAN
08.2021 - 04.2022

HOUSEKEEPING & CLEANER

WOODCOTE GUEST HOUSE
02.2021 - 07.2021

GUESTHOUSE RECEPTIONIST

ALLIGATOR GUESTHOUSE
10.2020 - 12.2020

SALES AGENT

KOFISDAMS ENTERPRISE
01.2017 - 07.2017

SALES ASSISTANT

UNIQUE WEARS BOUTIQUE
06.2014 - 12.2016

CLEANER

ALLIGATOR GUESTHOUSE
01.2014 - 05.2014

PREPAID VENDOR

JUSTINA A. ENTERPRISE
07.2013 - 11.2021

High School Diploma -

Canadore College

WASSCE - General Arts

DUADASO NO.1 SENIOR HIGH SCHOOL

B.E.C.E -

KING OF KINGS
ANITA NTIRI