AMA AMANKWAH ADU-BOAMPONG

Pharmacist with a strong foundation in pharmaceutics, hospital practice, and medication management. Research experience includes oral suspension formulation, quality-control testing, and published work on pectin as a suspending agent, alongside leadership in therapeutic protocol development, formulary review, inventory management, patient counselling, and team supervision.

Research project: Characterization and pharmaceutical evaluation of Daucus carota (carrot) pectin as a suspending agent in oral dosage forms

Research contributor and co-author. Contributed to pectin extraction, preparation of oral paracetamol suspensions, quality-control testing, experimental-data analysis and interpretation, and critical review of the manuscript.

• Participated in extracting carrot pectin using an acid-extraction procedure for evaluation as a pharmaceutical suspending agent.

• Prepared oral paracetamol suspensions containing 1% and 2% carrot pectin, with acacia gum used as a comparator.

• Performed quality-control assessments of formulated suspensions, including evaluation of suspension properties and stability over the study period.

• Contributed to analysis and interpretation of experimental findings comparing carrot pectin with acacia gum.

• House Prefect, St. Rose's Senior High School (2015–2018).
• Member, Writers' and Debaters' Club, St. Rose's Senior High School (2015–2018).
• The source CV also mentions membership of a “Ghamsu Covid 19 committee”; confirm the organization name, role, and dates before retaining this entry.